3 course Market Menu at € 55,00 per person
Matching wines at € 24,00 per person
This menu is not served on Saturdays
A la carte is not available on Saturdays
Fine dining 4-course menu by chef Gregory Slembrouck. This menu is presented to you at the table and cannot be modified.
€ 79 per person
matching wines at € 31 per person
On Saturday we only serve our Mystery Menu
We serve our menus for the entire group of the table. Please note that the menu can change according to the availability of our fresh and seasonal products.
A la carte menu can be served up to 4 persons per table. In order to provide excellent service, we kindly ask you to opt for one equally set menu from 5 persons onward.
Reservations are accepted as from 2 guests only. Minimum age: 8 years.
Mentioned prices are service and VAT included.
